Watch CEO Jane Lovell’s CoOL interview on Weekend Sunrise Post author:SIA Admin Post published:4 November 2019 Post category:News Watch SIA CEO Jane Lovell talking about the need for Country of Origin Labelling (CoOL) in food service on Weekend Sunrise Tags: CoOL, Australian seafood, Country of Origin labelling, Weekend Sunrise Please Share This Share this content Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Read more articles Previous PostWatch The Sunday Project’s ‘Fish Fraud’ story Next PostMeet a member – Lukina Lukin You Might Also Like Community resilience grants to help commercial fishers Stay Afloat 8 February 2021 SIA launches new training and recruitment website for the seafood industry 21 March 2024 FOOD INDUSTRY CALLS FOR NATIONAL FOOD SECURITY PLAN FOLLOWING ONGOING NATURAL DISASTERS 23 November 2022
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