‘Aussie! Aussie! Aussie?’: Seafood industry calls on Aussies to support origin labelling review

The Australian seafood industry has called on consumers to support the expansion of the current Country of Origin Labelling (CoOL) laws to include seafood sold in foodservice as the Government…

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‘Fishing for the truth’: Peak-body calls for more transparency in labelling

Seafood Industry Australia (SIA), the national peak-body representing Australia’s commercial fishing industry, has reinforced its position on transparency in labelling following last night’s The Sunday Project story on fish species…

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