NFI: Australian Government Report Titled “Don’t Mince Words” Targets Plant-Based Labeling

March 14, 2022 — Boston, MA — The Australian Senate Committee with oversight of fisheries and agriculture issues has released a report, titled "Don't mince words," in which it recommends the development of…

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‘Don’t mince words’: Australian seafood industry commends Senate inquiry report into faux-meat labelling

Seafood Industry Australia (SIA) has welcomed the release of the Australian Government’s Senate Rural and Regional Affairs and Transport Legislation Committee inquiry into “Definitions of meat and other animal products”…

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‘It’s just not cricket’: Australian seafood industry commends Senate inquiry into faux-meat labelling

Seafood Industry Australia (SIA), the national peak-body representing the Australian seafood industry, has commended the Commonwealth Senate Inquiry into the labelling of alternative protein products, and highlighted the need to…

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‘Misdirected and confused attack’: Australian seafood industry replies to the fake news on flake

Seafood Industry Australia (SIA), the national peak-body representing the Australian seafood industry, has responded to the “Give Flake a break” campaign calling it a misdirected attack on Australia’s legitimate and…

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‘Aussie! Aussie! Aussie?’: Seafood industry calls on Aussies to support origin labelling review

The Australian seafood industry has called on consumers to support the expansion of the current Country of Origin Labelling (CoOL) laws to include seafood sold in foodservice as the Government…

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CoOL a hot topic on The Sunday Project

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  SIA has been lobbying for truth in labelling for many years, and, in particular, around the need for Country of Origin Labelling (CoOL) for seafood in the food service…

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