Seafood Industry Australia

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SIA calls for clarity in vegan meat-substitute labelling

May 10, 2019 By admin

SIA calls for clarity in vegan meat-substitute labelling

We respect people’s rights to make choices about what they eat. Our concern is the potential for consumers to be misled by packaging and labelling that closely resembles other established products in the market. This concern is heightened for products that contain allergens, such as soy proteins. The recent case of the Aldi “Dairy Fine” […]

Filed Under: News, Uncategorized Tagged With: ACCC, Australian Consumer and Competition Commission, Australian seafood, Australian seafood industry, labelling, Seafood, Seafood Industry Australia, Tuna, Vegan Australia, vegan meat substitute, vegan tuna

Want to get lucky this Valentine’s Day? Eat seafood, says scientists

February 13, 2019 By admin

Want to get lucky this Valentine’s Day? Eat seafood, says scientists

Setting “the mood” can be hard, especially on a day of like Valentine’s Day, but according to scientists loading your plate up with good, Aussie seafood might just give you an edge. A study, published in the Journal of Clinical Endocrinology & Metabolism, found couples who ate more seafood, had more sex. And while we’ve […]

Filed Under: Media Release, News Tagged With: Australian seafood, benefits of eating seafood, fish, health, health benefits of seafood, libido, love, oyster, salmon, sardine, Seafood, seafood and sex life, Seafood Industry Australia, sex, Tuna, Valentine's Day

Southern Bluefin Tuna recovery research wins prestigious awards

November 29, 2018 By admin

Southern Bluefin Tuna recovery research wins prestigious awards

Seafood Industry Australia (SIA), the national peak-body representing the Australian seafood industry, has congratulated the CSIRO’s Southern Bluefin Tuna (SBT) research team for their award winning work to halt the decline of this iconic fish species.. “The team were awarded the CSIRO Impact from Science award and the Sir Ian McLennan Achievement for Industry award […]

Filed Under: Media Release, News Tagged With: are tuna endangered?, Australian Southern Bluefin Tuna, award, Bluefin Tuna, can I eat Southern Bluefin Tuna, CSIRO, fish stocks, is tuna sustianable?, Jane Lovell, recovery, Southern Bluefin Tuna, Southern Bluefin Tuna recovery research wins prestigious awards, Tuna

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