Seafood Industry Australia

  • HOME
  • ABOUT
    • About Seafood Industry Australia (SIA)
    • Country of Origin Labelling Policy
  • THE BOARD
  • CEO
  • NEWS
  • MEMBERSHIP
  • CONTACT

‘Promote fact, not fiction’: Peak-body responds to AMCS ‘scaremongering’ campaign

April 18, 2019 By admin

‘Promote fact, not fiction’: Peak-body responds to AMCS ‘scaremongering’ campaign

Seafood Industry Australia (SIA), the national peak-body representing the Australian seafood industry, has hit back at the news leading Australian restaurants will “no longer serve unsustainable seafood” calling the campaign bogus and scaremongering. “We are disappointed to see the Australian Marine Conservation Society (AMCS) touting their ‘seafood guide’ as fact once again,” SIA CEO Jane […]

Filed Under: Media Release, News Tagged With: 2018, ABARES, AMCS, Atlantic Salmon, Australia, Australian seafood, Australian seafood industry, chefs, commercial fishing, environment, fish stocks, fisheries, Jane Lovell, Marine Stewardship Council, monitoring, MSC, Northern Prawn Fishery, NPF, prawn, restaurants, SAFS, Seafood Industry Australia, sustainable, Sustainable Fish Stocks

  • HOME
  • About Seafood Industry Australia (SIA)
  • CEO
  • THE BOARD
  • NEWS
  • MEMBERSHIP
  • CONTACT PAGE
  • PRIVACY POLICY