Meet a member – Kaz Bartaska
Kaz Bartaska, founder and managing director of Kansom Australia, started his career in 1968 with BHP as a ship chartering officer. He studied Ecomonics and Politics at Monash University and Marketing…
Kaz Bartaska, founder and managing director of Kansom Australia, started his career in 1968 with BHP as a ship chartering officer. He studied Ecomonics and Politics at Monash University and Marketing…
Seafood Industry Australia (SIA), the national peak-body representing the Australian seafood industry, is delighted Martin Exel has been appointed head of Seafood Business for Ocean Stewardship (SeaBOS), a global initiative…
Management Liability Insurance provides protection to you and your company against risks and exposures of running a company, in other words it covers your liability for mismanagement of the company,…
About us Seafood Industry Australia (SIA) is the national peak-body representing the whole of Australia’s seafood industry with members from the wild catch, aquaculture and post-harvest sectors. As the voice of…
Bill Passey, Director of Australia Bay Seafoods, started working on the west coast in a lobster processing factory at the age of 14 years old, living in a shack made…
In accordance with SIA's Constitution, this year there will be a rotation of two Directors at the Annual General Meeting to be held on 8th October 2019. Similarly to last…
India Bell, Managing Director of Tuesday Foods holds a bachelor degree in business and a master of business management graduate certificate. Before entering the seafood industry, India worked in marketing…
"I am so proud of our sustainable, science-based fisheries management system. I look forward to growing this $3.2 billion industry with you into the future." At the start of her…